RM28.80
Out of stock
一片片的素肉干经过人工炭烤，充满了浓郁的烟熏香味。为了保持古早风味，坚持采用传统的手工制作方法，使素肉干的甜、咸和烟熏味道达到完美的平衡，同时也确保素肉干在柔软之中又带有嚼劲，口感特佳，烟熏味更是让人口齿留香 !
每一份订单的炭烤素肉干，都是纯手工新鲜制作，全由专人手工炭烤，绝对保证将最优质的食品呈现给您，让您吃得liam liam mei🥰😋!
Veggie Zone 维之素《手工炭烧素肉干》
一片片纯手工制作，所以数量有限yo 
天天新鲜炭烧采用进口冬菇蒂和上等椰油
无添加防腐剂/味精/色素，绝对可安心食用
真空包装配上精美礼袋
最最最重要的是…好吃到…会想飞起来
Place your order now as this may be the last chance!
Our <Handmade Charcoal BBQ Mushroom Jerky> is the combination of the authentic Asian recipe and labor-intensive process for perfection.
Smoky Barbeque fragrance comes naturally from the charcoal fire grilling process. Each piece is individually hand-grilled to perfection for that a bold Barbeque taste.
By keeping its traditional hand-made method, the bakkwa is created with perfect balance of sweet, salty and smoky flavours, resulting an extraordinarily moist, tender and chewy smoked texture at the same time!
Each and every order is freshly grilled-to-order by hands, just before we ship them to you by expedited shipping to assure the finest quality. They are never prepackaged nor stored in a warehouse for weeks or months. The shipment of the order is made within 48 hours or the next business day.
Net Weight：200g per pack (8-10pcs)
Shelf Life：3 Months
Instructions：Ready to serve
Vegetarian: Ovo-Lacto Vegetarian
Pre-order Details:
*We reserve the right to change any terms&conditions at any time without prior notice.
